Sun-Dried Tomato and Basil Pasta: A Mediterranean Delight

Sun-Dried Tomato and Basil Pasta: A Mediterranean Delight

Sun-Dried Tomato and Basil Pasta is a dish that brings the vibrant flavors of the Mediterranean to your table. It's a simple yet incredibly flavorful recipe, perfect for those evenings when you want something both comforting and light. The combination of sun-dried tomatoes and fresh basil provides a delicious contrast of tangy and aromatic flavors, all wrapped up in a hearty pasta dish.

Why This Recipe Is a Winner:

  • It’s quick and easy, ideal for a busy weeknight dinner.
  • The ingredients are simple yet packed with flavor.
  • It’s a versatile dish that you can customize with additional ingredients like chicken, shrimp, or vegetables.

Ingredients:

  • 8 ounces pasta (like penne, fusilli, or spaghetti)
  • 1/2 cup sun-dried tomatoes in oil, chopped
  • 2-3 cloves garlic, minced
  • 1/2 cup fresh basil leaves, chopped
  • 1/4 cup grated Parmesan cheese
  • 3 tablespoons olive oil
  • Salt and pepper, to taste
  • Crushed red pepper flakes (optional for a spicy kick)

Instructions:

  1. Cook the Pasta: Bring a large pot of salted water to a boil. Add the pasta and cook according to package instructions until al dente. Drain, reserving a cup of pasta water.

  2. Sauté Garlic and Tomatoes: In a large skillet, heat olive oil over medium heat. Add minced garlic and sun-dried tomatoes. Sauté for a few minutes until the garlic is fragrant.

  3. Combine Pasta and Sauce: Add the cooked pasta to the skillet with the sun-dried tomatoes and garlic. Toss to combine. If the pasta seems dry, add a bit of the reserved pasta water to reach your desired consistency.

  4. Add Final Touches: Stir in the chopped basil and grated Parmesan cheese. Season with salt, pepper, and red pepper flakes (if using).

  5. Serve: Serve the pasta hot, garnished with extra basil and Parmesan cheese if desired.

Sun-Dried Tomato and Basil Pasta is a dish that celebrates the simplicity and freshness of Mediterranean cuisine. It's sure to be a hit with anyone who enjoys the bright, sunny flavors of this region.

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